Bun bun bun!

[Second part in a series on Vietnamese food]
If you know about one Vietnamese dish then its probably the soup known as Pho. Cheap, healthy, filling and very good. But 'Pho' isn't the name of the soup, its the name of the noodle. Noodles aren't just noodles here in VietNam. When you look at a menu, the food is listed by its ingredients, the word for rice, com, or one of the words for noodles always comes first in such a list. So Pho Bo, means pho noodle soup with beef[translation sounds longer,eh?] Even if you get an english menu, its good to look at the accompanying vietnamese text to know what kind of noodle you're getting. Among the ones I've come across there's pho[/fa/], a flat and tender rice noodle, mi[/me/], a thin, round egg noodle, bun[/boon/], a thin, round rice noodle, and mien, which is vermicelli.
One of my favorite lunch time meals is a Bun dish. I've only found a few places that serve bun in this manner, usually its served in some kind of soup, like pho. But fortunately for me, there's a stall that sells it right behind my building.



Nem Nuong is a grilled meatball, Cha Gio is a fried spring roll, Chao Tom is minced shrimp wrapped around a piece of sugarcane and grilled, and the Bi...I don't know, roommate's asleep so I can't ask him. So how do I order? I say 'Bun' and then do a wave of my hand over all the food to show I want everything in it[the same technique I use for baguettes].

[The chef prepares the sauce]

[Cha Gio]

[Chao Tom]

[First, some chopped lettuce, basil and some sprouts]


[The rolls are cut up and the shrimp paste gets sliced off its stalk]

[It's garnashed with shreds of pork, lightly pickled carrot, chives, peanuts and spices]

Hmmm...how about some dessert for after? You see that woman who's not doing anything?

[The round textured ones are my favorite, but I don't know what any of these are made of]

It's very common for stalls to be side by side and even work together. While these two women sell completely different products, I often see two stalls selling the exact same thing next to eachother, with the same display and same prices. Very strange.

[I don't like eating from a box]

[I was almost too hungry to keep taking pictures]

And there you have it, though the small stall behind my building has fewer options than a street restaurant might have. A place close to my school has four different kinds of grilled meats in their Bun. The sauce in the bag is a fish sauce mixed with Ot[spicy pepper] which I pour over the noodles.
Wow, I'm hungry just looking at it, but its too late for a meal so its off to bed. Daphne will be returning in just a few days and we have a small trip planned. No hints, you'll just have to read about it next week.